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Friday Dinner Menu
Lunch Thursday Dinner Menu Friday Dinner Menu Sunday Brunch Menu

 

Open every Friday throughout the year

Appetizers

Soup of the Day                                   $1.99
Baked French Onion Soup                    $2.99
Shrimp Cocktail $5.99
Cheese Sticks
Served with Marinara Sauce
$4.99
Baked Clams Casino
With bacon, onions and peppers
$5.99
Crab Cakes
Served with cajun tartar sauce
$5.99
Breaded Chicken Tenders
Served with sweet & sour or BBQ Sauce
$4.99

Salads

Soup and Salad Bar
Soup of the Day and Salad Bar
$7.99
Grilled Chicken Salad
Mixed salad greens topped with grilled chicken,
$7.99

Italian Dinners

Alfredo Primavera
A medley of fresh garden vegetables served over pasta
$10.99
Pasta
With a choice of meatballs or sausage
$9.99
Chicken Parmesan
Served on a bed of pasta
$11.99
Pasta Alfredo with Sliced Chicken and Fresh Garden Broccoli  $11.99
Shrimp and Scallop Alfredo
Tossed with pasta
$14.99

The above include salad bar

Chicken Dinners & Features

Chicken Francoise
Egg dipped, then sautéed in a lemon, butter and wine sauce
$11.99
Greek Chicken Breast
Diced-tomatoes, Feta cheese, black olives, and white wine
$11.99
Lemon Pepper Chicken
Sautéed with white wine, lemon pepper, and garlic         
$11.99
Chicken Marsala
 Sautéed with fresh mushrooms and Marsala sauce 
$11.99

The above include salad bar; choice of potato, pasta or rice pilaf; and vegetable

Beef Dinners

Roast Prime Rib of Beef
Served with Rosemary AuJus                            Petite Cut
                                                                           Regular Cut
                                                                           King Cut

$11.99
$13.99

$15.99
Char-Grilled Cajun Prime Rib
Best of both worlds - slice of prime rib cooked like a spicy steak
$13.99
16 oz Delmonico
Flame-broiled to perfection
$13.99

    Any of the above served with sautéed onions and mushrooms – add $2.00

The above include salad bar; choice of potato, pasta or rice pilaf; and vegetable

Seafood Dinners

Broiled Stuffed Shrimp with Crabmeat Stuffing
Served with a dill sauce
$12.99
Seafood ala Vodka
Shrimp and scallops flamed with vodka and sautéed with garlic and  fresh basil; finished with a marinara cream sauce served over pasta
$15.99
Shrimp Scampi
With Garlic and White Wine Sauce served on a bed of pasta 
$13.99
Seafood Platter
Haddock, shrimp and scallops  - Broiled or Fried
$15.99
Sea Scallops 
Served broiled or freshly breaded and fried
$13.99

The above include salad bar; choice of potato, pasta or rice pilaf; and vegetable

Weekly Specials

Each week we have new specials, including Fresh Haddock 

Desserts

Your server will describe the homemade desserts of the day 

 

Note: Menu items and prices are subject to change without notice.

 

 

Send mail to orchardvaligolfclub@orchardvaligolfclub.com with questions or comments about this web site.
Last modified: March 03, 2008